We recently saw a friend post a picture of her sour patch grapes and had to try for ourselves. It all seemed to good to be true, until we actually tasted them!
what you'll need:
jell-o flavors of your choice
paper bag or bowls
Rinse off the grapes in a strainer. Separate jell-o flavors in bowls or a paper bag. We used lime, blueberry and cherry. While the grapes are still wet, roll (or shake if you are using the bag version) the grapes in the jell-o. Place in container. Once all the grapes are covered and contained, place in the fridge until ready to eat! The perfect sour and sweet snack to go!
fox + gypsy